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Lectures
- Stress Survival Strategies for the Emergency Department (PowerPoint
Presentation)
- Athletic
Performance Herbal Nutrition (PowerPoint
Presentation)
- The Anti-Inflammatory Diet and Cardiovascular Disease
(PowerPoint
Presentation)
- Strategies
for Optimal Living
(PowerPoint Presentation)
Web Sites
- AAFP
- Complementary and Alternative Medicine:
A Primer
- Helms
Medical Institute - Medical Acupuncture
for Physicians
Nutrition and Anti-inflammatory
Module
Dear CAHCIM education members:
Steve Rosenzweig and I (Victoria Maizes,
MD) are delighted to announce our new
medical student Nutrition and Anti-inflammatory
module. Funded by a grant from the Franklin
Health Trust, this 3 hour learning module
seeks to:
- Create an interactive
resource that presents the rationale
and evidence base for the anti-inflammatory
diet.
- Prepare physicians in training to
counsel patients effectively and guide
appropriate diet change.
We are offering medical school and
residency faculty the use of this
program at no charge.
Follow the link below to review the
material or to register for the course.
Your access to this preview will expire
on November 20, 2004.
http://dime.arizona.edu/nutritionai/guest/view.html
You will be prompted to log in..
Username: "nutaipreview"
Password: "nutaipreview"
Your browser must have cookies enabled
in order to log in.
Learning objectives include:
- Review some mechanisms through which
diet may have anti-inflammatory effects
- Explain what constitutes an anti-inflammatory
diet
- Examine why atherosclerosis is considered
an inflammatory disorder
- Explain how to monitor the inflammation
of CVD
- Illustrate how dietary guidelines
may help to decrease inflammation
in CVD and how the recommendations
compare with those for controlling
blood sugar, weight, cholesterol and
hypertension
- Show what evidence supports the
use of an anti-inflammatory diet in
rheumatoid arthritis
- Review how practical diet suggestions
can be used to promote an anti-inflammatory
diet with a rheumatoid arthritis patient
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